Description
Exhibition Sections:
- Equipment and solutions for:
- slaughtering and meat processing
- drinks and beverages production
- noodle production
- dairy production
- fish processing
- vegetable and fruit processing
- bakery production
- confectionery production
- ice cream production
- delicatessen and convenience food production
- aroma-, essences- and spice-production
- Packaging technology
- Packaging machines
- Packaging materials
- Hospitality, hotel, shop and catering equipment
- Refrigeration and air-conditioning technology
- Conveying, transport and storage installations
- Ingredients and auxiliary materials
- Service firms, organisations, publishers