Description
Venue: International Exhibition Center "Novosibirsk Expo Centre"
Exhibition Sections:
- Technologies and equipment:
- confectionery production
- production of distilled beverages
- processing of meat and poultry
- flour milling and noodles production
- bakery production
- production of dairy products, cheeses, and butter
- fish processing and production
- gutting and processing of seafood
- production of canned vegetables and fruits
- Refrigerating equipment
- Industrial cleaning systems
- Chocolate and confectionery products
- Semifinished products and ingredients for confectionery production
- Food colors and flavoring agents
- Meat products
- Dairy products, ice cream
- Fish products, seafood
- Bread and bakery products
- Bakery conditioners
- Cereals, noodles
- Food yeast
- Distilled beverages
- Wines, drinks
- Animal oils
- Vegetable oils and oil and fat products
- Deep freeze products
- Vegetable and fruit canning
- Baby and dietary food
- Spices, seasonings, food concentrates
- Convenience food
- Snacks
- Food preservatives
- Tea, coffee
- Vegetables, fruits
- Food production project engineering
- Transport and logistics
- Industrial sanitation
- Automation of food production