Description
Venue: Central Exhibition Complex "Expocentre"
Exhibition Sections:
- Equipment and technologies for food and beverage production:
- slaughtering equipment, preliminary meat processing
- equipment for meat processing and sausage making
- poultry breeding and processing
- equipment for fish and seafood processing
- equipment and units for dairy and cheese production
- equipment for processing grain and flour, bakery and pasta production
- confectionery equipment
- equipment for processing oilseeds and vegetable oil production
- equipment for fruit and vegetable processing
- equipment for canned food and preserves production
- equipment for ice cream production
- equipment for production of alcoholic beverages, beer and soft drinks
- equipment for baby food production
- equipment for production of functional and dietary food
- equipment for coffee, tea and tobacco processing
- end-to-end engineering solutions
- Automation in food processing
- Ingredients, additives, spices, casings. Production and application technologies
- Packaging equipment and materials. Weighting equipment:
- packaging materials and consumables
- technology and equipment for packaging of food and beverages
- portioning devices
- bottling, pre-packing
- weighting equipment and systems
- marking and labeling
- Test and analytical equipment:
- laboratory equipment
- test equipment
- Refrigeration equipment:
- commercial refrigerators, freezers, defrosters
- refrigerating and compressor units
- ventilation and A/C systems
- Trade equipment, HoReCa:
- trade equipment, catering equipment (bars, restaurants, fast food)
- equipment, fittings and furnishings for shops, cafes and patisseries, street food and mobile catering
- Warehouse and production logistics:
- warehouse equipment, loading equipment
- storage and transportation machinery and equipment
- conveyor systems
- Occupational sanitation, cleaning equipment, detergents
- Commercial flooring
- The Exhibition "Agroprodmash-Complekt: components, machinery and materials for food production":
- components, machinery and materials for food production
- metal for food productionPipes, fittings
- pumps, pumping equipment
- water supply systems, water treatment equipment, valves, pipeline equipmentTanks and vessels
- heating and air engineering; electrical equipment and products
- IT, software, end-to-end solutions and services for the food industry
- Food production safety. Quality inspection
- Agricultural equipment, animal agriculture and foddergter production:
- cattle-breeding farms, small-scale farms
- fodder production and storage
- Leasing, credits and investments in the agricultural industry. Construction and reconstruction of food processing facilities
- National pavilions