Description
Exhibition Sections:
- Fish products
- Canning production:
- pastes
- tinned stewed meat
- smoked products
- fish semifinished products
- Equipment and technological lines for fish processing
- Technologies and components
- Packing
- Transportation
- Equipment for thermo- and vacuum packing and cutting
- Weights, expendable materials, ingredients
- Warehouses of finished goods storage
- Freezing and refrigerating rooms
- Fish, fish-breeding
- Fishing and processing
- Fish products competition