Description
Venue: OJSC NEC "Uzexpocenter"
"Food Industry - WorldFood Uzbekistan" is the main event of the spring in the sphere of food industry and foods. Every year leading manufacturers, suppliers and distributors of food branch take part in the exhibition representing Uzbek and global food market.
Exhibition Sections:
- Food products:
- meat and poultry
- fish and seafood
- dairy products, ice cream
- fat and oil products
- confectionery and bakery
- grocery
- vegetables and fruit
- canned products
- frozen products
- finished products
- baby food and dietary food
- alcohol-free beverages
- alcoholic beverages
- Food ingredients, additives and spices:
- flavouring agents
- hydrocolloids, regulators,gelling agents
- yeasts
- fats and oils
- preservatives
- colorings
- culture and leaven
- acidifying agents, additives
- sweeteners
- herbs, spicery, condiments
- enzymes
- extracts
- emulsifying agents
- egg products
- Equipment for food industry:
- meat - and fish-processing equipment
- equipment for the dairy industry
- equipment for fat-and-oil production
- equipment for the confectionery industry
- bread-making equipment
- equipment for production of pasta, ravioli
- canning equipment
- equipment for packing
- equipment for bottling
- equipment for laboratory analysis
- Horex:
- coffee, tea
- technologies and equipment for cafes, restaurants, hotels, chain stores
- food and drinks for restaurants, bars and cafes
- trade and refrigerating machinery, means of trade automation
- tableware, kitchenware, accessories
- machines for sale to coffee, coffee-machines
- complex equipping of hotels
- design and interior decoration
- automation and safety systems
- fast food
- professional cleaning and hygiene products
- Prodpak:
- machines, equipment and accessories packing of food production
- equipment for packing of products power
- equipment for production of food containers and packaging
- equipment for glass containers production
- weighing, dosing and filling equipment
- final packaging line
- equipment for printing on food packaging
- equipment and technologies for bottling and packing of drinks
- technologies, equipment and materials for radio frequency identification (RFID)
- packaging materials and technologies:
- vacuum-packing, blister equipment, dispensers
- packing in stretch film, foil, palletisers
- wrapping, packing equipment
- bottling, pre-packing
- marking, labelling, coding equipment for food
- mixing equipment for liquids
- washing machines for fresh fruit and vegetables
- machines for applying labels
- staplers
- printing, coding, marking and stamping, printing of labels