Description
Venue: Bombay Exhibition Centre
Exhibition Sections:
- Food Processing technology:
- potato processing technology
- edible fat and oil technology
- starch production plants
- noodle (pasta) technology
- meat processing technology
- fish processing technology
- vegetable and fruit technology
- delicatessen and convenience food technology
- beverage technology coffee, tea, tobacco technology
- aroma essence and spice technology
- Food packaging technology and materials:
- packaging machines, labelling machines
- inspecting, checking and sorting machines
- food packaging materials (films, glass, paper, foils)
- plastic packaging (blister and skin packaging, plastic moulds, foam)
- caps & closures (valves, tapes, soppers, zippers)
- Food safety, quality management:
- analysis, laboratory and checking equipment
- hygiene technology
- operating materials, environmental echnology,biotechnology:
- operating materials
- waste removal, recycling, environmental protection
- health and safety at work, fire protection
- power, water, waste water
- biotechnology
- Refrigeration and air-conditioning technology:
- refrigeration plants
- ventilation, air-conditioning and heating technology
- Conveying, transport and storage facilities:
- internal conveying and transportation equipment
- external transportation equipment
- storage facilities, silo plants, tanks
- Ingredients and auxiliary agents
- Components, assemblies, surface technology
- Automation, data processing, open and closed loop control technology
- Service firms, organisations, publishers