Description
Venue: International Exhibition Center
Exhibition is held as part of International Forum of Foodstaff Industry and Trade "UFIR - 2008".
Exhibition Sections:
- Aromatizers
- Vitamins
- Dyes
- Yeast
- Fibers
- Emulsifier
- Stabilizers
- Thickeners
- Jellificators
- Modifiers
- Amplifiers of taste
- Phosphates
- Sugar and sweeteners. Syrups
- Preservatives
- Concentrates
- Fats and oils
- Soya products
- Starch
- Cultures and ferments
- Grasses and spices
- Enzymes
- Sweeteners
- Chocolate products and cocoa products
- Glazes
- Fruit and berry products
- Dairy products
- Vegetable products
- Products from nuts
- Biologically active additives
- Substitutes of fats
- Components for healthy food products
- Minerals
- Broths, soups
- Sauces, ketchups, seasonings, mustard
- Vinegar
- Products from eggs
- Extracts
- Ether oils, aromatic essences
- Wax
- Organic components
- Other components