Description
Venue: Central Exhibition Complex "Expocentre"
Exhibition Sections:
Baking Technology:
- Provision of raw materials:
- filling machines
- preparation equipment
- mills
- chopping machines for leftover bread
- sour dough and yeast sponge equipment
- sifting plants
- silo plants
- control systems
- weighing systems
- Dough processing:
- emulsifying machines
- extruders
- kneaders and kneading machines
- mixing devices and equipment
- planetary mixers
- portioning machines
- stirring and beating machines
- dough squeezing devices
- Dough cutters and moulders
- Processing bakery products:
- mixing machines
- apricot-spray machines
- spreading machines rollers and cylinder-rolling machines
- cutting machines
- lye-dipping machines
- sprinkling equipment
- automatic puff-pastry machines
- pretzel machines
- bread roll machines
- machines for making long-life bakery products
- decorating machines
- dispensing machines
- dressing and spraying machines
- pastry-making machines
- shaping machines
- filling machines
- glazing machines
- croissant-making machines
- spraying machines
- dough-strand machines
- coating machines
- Kitchen technology and accessories:
- greasing and oiling machines
- fat-frying machines
- fat filters
- seed planting containers
- shredding machines
- Refrigeration, proofing and air-conditioning technology:
- conveyor and spiral freezers
- humidification devices
- freezer transport systems
- cold cabinets, cold cells
- cooling tunnels
- shock freezers
- upright freezers
- deep-freeze storage cells
- water coolers
- automatic proofing machines
- proofing trays
- proofing heaters
- proofing rooms
- proofing cabinets
- proofing interrupters
- proofing trolleys and carriers
- intermediary proofing cabinets
- Ovens and oven accessories:
- loading appliances
- pretzel-baking ovens
- steam ovens
- continuous-feed ovens
- electric ovens
- multiple-deck ovens
- gas ovens
- wood-fired ovens
- infrared high-frequency ovens
- swing pans and turning gear
- confectioner ovens
- shop ovens
- thermo-oil oven
- oven fixtures
- oven suction cleaners
- oven technology
- pizza ovens
- rack ovens
- tunnel ovens
- Bakery equipment:
- baking and storage racks
- conveyor belts and systems
- lifting rollers and rolling plates
- kitchen trolleys
- dough processing tables
- cleaning machines for bread baskets
- rack trolley cleaning compartments
- Packaging and packaging machines:
- feeding equipment for packaging machines
- bag-sealing machines
- bread and bread-roll packaging machines
- wrapping sheets
- wrapping machines
- transparent packaging
- shrink-wrap packaging machines
- vacuum packaging machines
- other packaging materials
- Cleaning and workplace hygiene:
- baking-tray cleaning machines
- baking-tray cleaners
- disinfectants
- cleaning devices
- Other Equipment:
- non-stick coatings
- cutters
- baking trays
- baking boards
- baking mats
- mould inserts
- beaters and whisks
- cutting oils and lubricants
- baking emulsions
- piping bags and nozzles
- cake and pastry carriers
- cake dividers and rings
- coatings for baking trays and moulds
- wax paper
- accessories for working with marzipan, chocolate and sugar
- other bakery and confectionery accessories
- EDP Hard and software
- energy recycling plants
- labelling and marking devices
- enviromental protection equipment
- water treatment systems
- ice-cream machines
- working clothes
- pasta machines
- dough cutters and moulders
- backing tins and cabinets
- laboratory apparatus and measuring devices
- cutting machines
- chocolate-making machines
- chocolate manufacturing and processing machines
Raw Materials:
- Flour and grains:
- processed flour
- special flour
- starch and starch products
- whole wheat flour
- cereal products and seeds
- Baking agents and premixes
- Raising agents:
- baking powder
- yeast products
- Yeast sponges and sour doughs
- Separating agents
- Fillings, coatings and hollow bodies:
- creams and cream powders
- glazes and glaze materials
- hollow bodies and shells
- chocolate coatings
- marzipan and persipan
- raw materials
- chocolate and nougat
- savoury fillings
- sweet fillings
- fruity fillings
- Frozen products, preliminary products and convenience:
- fruits
- semi-finished goods
- snacks
- dough pieces
- frozen confectionery products
- frozen bakery products
- Special raw materials for:
- dietetic products
- bio, organic products
- functional food
- Other raw materials:
- food acids
- additives
- baking lecithin
- pretzel lye dough
- eggs and egg-based products
- gelling agents and powders
- cocoa, vanilla and coconut
- preservatives
- food colourings and powders
- milk powder
- cream thickening agent
- dried fruits and nuts
- sugar and sugar-based products
- aromas, essences and fl avourings
- oils and fats
- decoration materials
- raw materials for ice-cream
Sales:
- Business equipment:
- lighting
- baskets
- refrigerated display cases and cabinets
- shop fittings
- shop scales
- Hot drinks and machines:
- espresso machines and espresso brewing equipment
- coffee machines and coffee brewing equipment
- coffee grinders
- coffee and coffee specialities
- roasting equipment
- tea and tea brewing equipment
Services and Information:
- Banks and insurance companies
- Business scheduling and consultancy
- Leasing and financing
- Management consultancy
- Planning and projecting services
- Publishers, trade magazines
- Organisations, associations, institutions